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Thursday, January 02, 2014

Baguette Pizza

Me and hubby got a small fight because he disagreed that I had slice the whole baguette in pieces without eating them and also leave them uncovered in a dish while I was out for a moment, therefore I thought of a way to settle all the cut baguette. luckily I had my reminding half jar of tomato spaghetti sauce and some white button mushrooms.

Ok let me share with you this simple baguette pizza :)

Ingredients :

  • One long baguette (slice them in half length wise)
  • 1tbsp olive oil
  • 2 garlic clove, minced
  • 10 baby carrots, slice thin
  • 1 stalk celery, slice thin
  • 1cup white button mushroom, slice thin
  • 1cup tomato pasta sauce or pizza sauce
  • Bacon or ham, cut in small pieces
  • 1cup shredded mozzarella cheese 
  • Italian Herbs to sprinkle 
  • Pinch of salt

Method :

  1. Preheat oven in 200c
  2. Saute garlic in olive oil till slightly golden, add in carrots, celery and continue to saute for 5mins, lastly add in mushrooms and sprinkle salt saute until tender set aside.
  3. Placed aluminum foil on a large baking tray and put all slice baguette on it, spread tomato sauce evenly on each baguette, top with cooked mushrooms, celery and carrots, add in ham or bacon, sprinkle Italian herbs and lastly covered mozzerella cheese on each baguette.
  4. Bake for 15mins or until cheese are melted and golden.